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Theme: Half-Homemade
Fresh fruit filling in storebought pastry, pasta sauce from a jar with 10 extra ingredients added, packet soup respiced to suit your own tastes ... every cook has their tricks and shortcuts. Talk about yours!
Deadline: May 1, 2012
The first announcement/guidelines post is here. With the exception of the new location for posts (here), everything there still applies.
I will crosspost the first round-up post and discussion post, and people are encouraged to crosspost their first-round posts as well.
There is a discussion post here, with links back to the first round's announcement, discussion, and round-up posts.
Fresh fruit filling in storebought pastry, pasta sauce from a jar with 10 extra ingredients added, packet soup respiced to suit your own tastes ... every cook has their tricks and shortcuts. Talk about yours!
Deadline: May 1, 2012
The first announcement/guidelines post is here. With the exception of the new location for posts (here), everything there still applies.
I will crosspost the first round-up post and discussion post, and people are encouraged to crosspost their first-round posts as well.
There is a discussion post here, with links back to the first round's announcement, discussion, and round-up posts.